SALISTERRA
CUISINE
Mediterranean
LOCATION
Level 49, The Upper House, Pacific Place, 88 Queensway, Hong Kong
HOURS
Monday - Sunday | 6:30am - 1am
Breakfast | 6:30am - 10:30am
Lunch | Monday - Friday: 12pm - 2:30pm
Brunch | Saturday & Sunday: 12pm - 2:30pm
Afternoon Tea | 3pm - 5pm
Dinner | 6:00pm - 10:30pm
Bar | 6:30am - 1am
THE HOUSE SOCIAL
Indulge in five sharing plates to start, highlighting Oyster, Spring Chicken, Lobster and Steak & Egg. Complement with free-flow offerings.
Every weekend
From HK$628
THE HOUSE SOCIAL
Indulge in five sharing plates to start, highlighting Oyster, Spring Chicken, Lobster and Steak & Egg. Complement with free-flow offerings.
Every weekend
From HK$628
PRIVATE DINING ROOM
Adorned with handmade ceramic tiles in a bronze patina glaze and a display of copper pans, the private dining room evokes the impression of a warm and welcoming kitchen. Immerse yourself in an exclusive chef's table experience with a Mediterranean-inspired menu curated by Chef Ricardo Chaneton.
PRIVATE DINING ROOM
Adorned with handmade ceramic tiles in a bronze patina glaze and a display of copper pans, the private dining room evokes the impression of a warm and welcoming kitchen. Immerse yourself in an exclusive chef's table experience with a Mediterranean-inspired menu curated by Chef Ricardo Chaneton.
BELU HONG KONG
We’re proud to be a Founding Collective Member of Belu Hong Kong, a UK-based social enterprise, with the installation of a water filtration system at Salisterra. For a nominal charge, guests can enjoy unlimited still or sparkling filtered water, helping to reduce our carbon footprint and single-use bottles. Social impact is also created, with 100% of Belu’s profits donated to global water charity, WaterAid, which helps bring clean water to communities worldwide.
BELU HONG KONG
We’re proud to be a Founding Collective Member of Belu Hong Kong, a UK-based social enterprise, with the installation of a water filtration system at Salisterra. For a nominal charge, guests can enjoy unlimited still or sparkling filtered water, helping to reduce our carbon footprint and single-use bottles. Social impact is also created, with 100% of Belu’s profits donated to global water charity, WaterAid, which helps bring clean water to communities worldwide.
Explore Our Latest Offers
Peddlers Gin X Yaya's Pasta Tour
Salisterra is teaming up with Shanghai-based Yaya’s Pasta for a dinner menu takeover from 27 – 29 June 2025.
NONFICTION Afternoon Tea at Salisterra
From now until 30 June, Salisterra launches a new afternoon tea experience in collaboration with NONFICTION, the Korean lifestyle beauty and fragrance brand that expresses inner strength through scent.