Introducing a sophisticated yet relaxed new look, The Continental presents a classically-inspired menu and a tranquil year-round terrace, reimagined by The Upper House.

Elegant and accessible, the menu curated by Executive Chef Graham Long celebrates seasonal ingredients through classic flavour combination.

Leather-clad columns, polished white marble, dark chocolate wood veneers and rust red leather all accentuate The Continental's warm welcome.

The Continental welcomes parties of up to six guests. In line with Government social distancing regulations, all guests are required to record their visit to both venues with the “LeaveHomeSafe” App.