Savour Singapore in Every Bite 2.0
We're excited to launch our Savour Singapore menu 2.0 in collaboration with Singapore MICHELIN-starred restaurant Candlenut, which is available now at The Temple Café. With a series of authentic recipes from Chef-owner Malcolm Lee, we’ll take your taste buds on a tour of Southern Asia!
From crispy Ayam Goreng (Deep Fried Coconut Marinated Chicken) to delights such as Chicken Kapitan Curry and Tau You Bak (Braised Iberia Pork Cheek), our Savour Singapore menu 2.0 is something you won’t want to miss!
Offer Details
- Everyday from 11:30am to 8:00pm
Terms & Conditions
- Subject to availability
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Explore Our Latest Offers
Celebrity Chef Pop-up Night
On 10 and 11 May 2024, come and experience an exclusive seven-course dinner meticulously crafted by celebrity chef - Valentine Warner in our MICHELIN-selected restaurant, Tivano!
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Picnic in the Park
Nothing says spring quite like a relaxing picnic in a beautiful locale! Explore our neighbourhood parks while enjoying a gourmet picnic prepared by our House.
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Early Bird Offer
Escape the hustle and bustle of the city by indulging in a relaxing stay at our House. Take advantage of our exclusive Early Bird Offer and secure your booking to enjoy a 15% discount on our House's standard rate.
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