Escape the hustle and bustle, and unwind in the serene beauty of Mount Emei. Embark on a Whisky Tasting Journey, presented by The Temple House and The Chuan.

Escape into our House, an urban sanctuary in downtown Chengdu, where every detail invites ease and renewal. From signature suites to MICHELIN-starred dining and serene spa rituals — your journey unfolds in relaxed elegance.

Escape the hustle and bustle of the city by indulging in a relaxing stay at our House. Take advantage of our exclusive Early Bird Offer and secure your booking to enjoy a 15% discount on our House's standard rate.

Start your day right with a delicious breakfast available exclusively through direct booking.  

Enjoy more time to explore the destination with a complimentary night. 

Indulge in one-of-a-kind experiences and exclusive offers when booking our selected suites. 

Enjoy an indulgent getaway during arguably the most beautiful time of the year.

Discover sustainable luxury in our House with our partnership with Bamford, and delight your senses with our unique afternoon tea and a selection of nourishing culinary creations at The Temple Café.

Step into summer with our new "Farm-to-Table" Tasting Menu at the MICHELIN-starred Mi Xun Teahouse. We promise you a refined culinary journey where sustainability meets sophistication.

Blending timeless Italian flavours with innovative cooking techniques, Chef Riccardo and his talented team unveil the new Black Pearl Discovery Menu at our Tivano — a refined culinary journey, reimagined.

Embark on a flavourful journey with our new menu at Tivano, a MICHELIN-Selected restaurant, crafted with passion by Chef Riccardo Baronchelli and his talented team. 

Discover our new cocktail menu crafted by Head of Bar Nick Lappen and his talented team. Weaving together personal stories and flavours,each cocktail of the new collection is inspired by the unique personalities of renowned bartenders across the global bar community.

We're excited to launch our Savour Singapore menu 2.0 in collaboration with Singapore MICHELIN-starred restaurant Candlenut, which is available now at The Temple Café. With a series of authentic recipes from Chef-owner Malcolm Lee, we’ll take your taste buds on a tour of Southern Asia!

Relax in our serene MICHELIN-starred Mi Xun Teahouse and enjoy our vegetarian Sichuan hot pot with a loved one, RMB 528 for two.

A greener future starts now with our Eco Cup! Our cups are made from bamboo powder, rich husk, crop straw and other natural fibers. 

Enjoy the delicious weekday lunch set at TIVANO, starting from RMB 188.

Fitness is the new fashion. A nice figure is all you need for your autumn & winter fashion. And all we have, just at Mi Xun Spa.

Join us on every Saturday morning at 09:00am for a Yoga lesson, and retreat for a scrumptious semi-buffet breakfast (including one hot dish, one cup of coffee, tea or soft drink) at The Temple Café afterwards.

Escape the hustle and bustle, and unwind in the serene beauty of Mount Emei. Embark on a Whisky Tasting Journey, presented by The Temple House and The Chuan.

Escape into our House, an urban sanctuary in downtown Chengdu, where every detail invites ease and renewal. From signature suites to MICHELIN-starred dining and serene spa rituals — your journey unfolds in relaxed elegance.

Escape the hustle and bustle of the city by indulging in a relaxing stay at our House. Take advantage of our exclusive Early Bird Offer and secure your booking to enjoy a 15% discount on our House's standard rate.

Start your day right with a delicious breakfast available exclusively through direct booking.  

Enjoy more time to explore the destination with a complimentary night. 

Indulge in one-of-a-kind experiences and exclusive offers when booking our selected suites. 

Enjoy an indulgent getaway during arguably the most beautiful time of the year.

Discover sustainable luxury in our House with our partnership with Bamford, and delight your senses with our unique afternoon tea and a selection of nourishing culinary creations at The Temple Café.

Step into summer with our new "Farm-to-Table" Tasting Menu at the MICHELIN-starred Mi Xun Teahouse. We promise you a refined culinary journey where sustainability meets sophistication.

Blending timeless Italian flavours with innovative cooking techniques, Chef Riccardo and his talented team unveil the new Black Pearl Discovery Menu at our Tivano — a refined culinary journey, reimagined.

Embark on a flavourful journey with our new menu at Tivano, a MICHELIN-Selected restaurant, crafted with passion by Chef Riccardo Baronchelli and his talented team. 

Discover our new cocktail menu crafted by Head of Bar Nick Lappen and his talented team. Weaving together personal stories and flavours,each cocktail of the new collection is inspired by the unique personalities of renowned bartenders across the global bar community.

We're excited to launch our Savour Singapore menu 2.0 in collaboration with Singapore MICHELIN-starred restaurant Candlenut, which is available now at The Temple Café. With a series of authentic recipes from Chef-owner Malcolm Lee, we’ll take your taste buds on a tour of Southern Asia!

Relax in our serene MICHELIN-starred Mi Xun Teahouse and enjoy our vegetarian Sichuan hot pot with a loved one, RMB 528 for two.

A greener future starts now with our Eco Cup! Our cups are made from bamboo powder, rich husk, crop straw and other natural fibers. 

Enjoy the delicious weekday lunch set at TIVANO, starting from RMB 188.

Fitness is the new fashion. A nice figure is all you need for your autumn & winter fashion. And all we have, just at Mi Xun Spa.

Join us on every Saturday morning at 09:00am for a Yoga lesson, and retreat for a scrumptious semi-buffet breakfast (including one hot dish, one cup of coffee, tea or soft drink) at The Temple Café afterwards.