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Buzzy all-day bistro

CUISINE

International

LOCATION

No. 81 Bitieshi Street, Jinjiang District, Chengdu, China 610021

HOURS

Breakfast: Daily 6:30am - 11am
Lunch: Daily 11:30am - 2:30pm
Afternoon Tea: 2:30pm - 5:30pm
Dinner: Daily 5:30pm - 9pm

Menu

A buzzy all-day bistro serving up seasonal dishes. The setting's casual-chic and our cross-cultural menu offers local and international influences over breakfast, lunch and dinner as well as afternoon tea.


Pair fresh dishes using herbs and vegetables from the House garden with a selection of handpicked wines, cocktails and teas. Our grab-and-go counter offers house-made pastries, sandwiches, coffee and juices for busy bees and on-the-go travellers.

Offer

Winter Delights

Our winter menu options are here to make your Holiday season warmer. Come and try our Cheese Fondue, Turkey Platter, German Platter, Christmas pasties and more! 

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FROM OUR CHEF

FROM OUR CHEF

With a background in French Gastronomy, I consider cooking as a very complex art. It requires the chef to utilise all his senses, and most importantly his heart, to prepare each dish with love and passion.

Jerome Merlo

Chef de Cuisine Western Kitchen, The Temple House​
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Explore Our Latest Offers

Dine & Drink

Winter Delights

Our winter menu options are here to make your Holiday season warmer. Come and try our Cheese Fondue, Turkey Platter, German Platter, Christmas pasties and more! 

Learn More
Dine & Drink

Festive Hampers at Our House

The Festive Hampers curated by our House have arrived! Perfect for gifting and celebrations this festive season.

Learn More
Dine & Drink

Savour Singapore in Every Bite

In partnership with the Singapore Tourism Board (STB), Chefs Malcom Lee (Candlenut) and Jerome Merlo (The Temple Café) present "Savour Singapore in Every Bite" at The Temple Café at our House this Autumn. This culinary partnership transcends borders to bring the unique tastes of Candlenut to Chengdu from now.

Learn More