Stay Connected Book Now
Book
Book Now

Experiences

HOUSES HAVE SECRETS TO DISCOVER

Charming. Weird. Wonderful. Our Houses are cultural playgrounds with exciting and unexpected restaurants and bars, immersive wellness experiences and a rich calendar of talks and events covering topics from art and fashion to sustainability and Feng Shui.

Charming. Weird. Wonderful. Our Houses are cultural playgrounds with exciting and unexpected restaurants and bars, immersive wellness experiences and a rich calendar of talks and events covering topics from art and fashion to sustainability and Feng Shui.

Chefs Story

Each with a distinctive cooking style of their own, the three Chinese cuisine chefs of The House Collective have been delighting diners in Shanghai, Beijing and Chengdu. Yet they have never collaborated together... until now.

Discover More

Up Close

Up Close is our signature event series of inspiring talks with cultural tastemakers and pioneers in the fields of art, design, fashion, wellness and more.

Discover More

Featured Stories

EXPERIENCES

The House Collective x Tom Dixon

Our three Houses across Hong Kong, Beijing and Shanghai each collaborated in their own special way with the iconic British design brand.

Read More
ART & CULTURE

Art Meets Tech in Our Latest Encounters Across Cultures

Have you ever heard your emotions? Seen your feelings as works of art? Our biennial art programme used technology to reveal the inner rhythms of our very senses.

Read More
EXPERIENCES

Chef Li Dong Explores the Culture of Hainan

Chef Li Dong from Jing Yaa Tang dove into the tropical province’s distinctive flavours and local heritage across Lingshui, Wanning and Haikou to inspire his next menu.

Read More
EXPERIENCES

The Secret of Yan Yan

The House Collective partnered with artist Wanbing Huang and British wallcoverings brand de Gournay for bespoke, hand-painted wallpaper inspired by ancient Chinese star maps.

Read More
EXPERIENCES

Inspired by Yunnan at Sui Tang Li

Chef Tony Ye of The Middle House chats about his travels exploring the food culture of the southwest province.

Read More