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Dine & Drink

Plant-Based Chinese New Year Menus at Mi Xun Teahouse

Tony Xu, Executive Sous Chef of The Temple House, presents three specially designed menus with a variety of light and distinctive vegetarian dishes featuring the finest seasonal ingredients. The menus are available at lunch and dinner from February 4 to 26, and priced at RMB298 for 2 persons, RMB368 for 3 persons, and RMB588 for 5 persons.

 

Daily: 12 noon - 2pm, 5:30pm - 10pm

Offer Details

  • Plant-Based Chinese New Year Menus at Mi Xun Teahouse with price starting from RMB298
  • Available daily from 12 noon - 2pm, 5:30pm - 10pm

Terms & Conditions

  • Subject to availability

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