Sui Tang Li | Bashu Impression Menu
Chef Tony Ye has meticulously captured the essence of BASHU culture through its diverse landscapes and bustling alleyways, presenting the 'BASHU Impression' menu.
Offer Details
- The 'BASHU Impression' menu features twenty-one Bashu-inspired dishes and will be available from 14 April 2025 through October 2025.
Terms & Conditions
- Please call the restaurant 24 hours in advance to make a reservation: 021-3216-8068.
- If certain dishes are unavailable due to seasonal changes or other unforeseen circumstances, the outlet will provide equivalent substitutes.
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